A leading gourmet catering company is looking for a Food Safety and Quality Assurance Manager in Boston. The successful candidate will ensure compliance with food safety standards, lead audits, and monitor product integrity. Qualifications include 3 to 5 years of experience in Quality Assurance within food manufacturing, deep knowledge of HACCP and ISO, and relevant certifications. The position offers a competitive salary and benefits, along with opportunities for career development internationally. #J-18808-Ljbffr